by WELL Labs Team | Jan 14, 2026 | Updates
Running the Odisha Millets Mission with Ashima Chaudhary In the fourth episode of The WELL Labs Show, host Pavan Srinath is joined by Ashima Chaudhary (Managing Partner, Rural Futures, WELL Labs) for a deep dive into millets, what they are, why they declined, and what...
by Ashima Chaudhary | Dec 5, 2025 | Rural Futures / Op-eds
Reinventing India’s carb-heavy diet with protein, indigenous foods From upma and poha to idlis, parathas and puris, meals across India comprise carbohydrate-rich food, each with its ritual and regional identity. In the northern states wheat is the staple cereal, while...
